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can you season cast iron with olive oil

Do not use olive oil. Now you know the top choices for seasoning heres what not to use to season your cast iron cookware.


Can You Season Cast Iron With Olive Oil Healthy Gift High Energy Foods Healthy Food Gifts

You can use olive oil or almost any oil to season a pan but the best oils to use are drying oils that form a stronger bond with the iron.

. Seasoning Your Cast Iron on the Stove. Its not ideal for seasoning cast iron. Now that its oiled up its time to season. How to season these classic pans just rightYoud think there would be a cut-and-dry answer but the internet is overflowing with somewhat conflicting advice.

This provides a protective layer of seasoning on your cast iron giving it an easy-release finish thats 100 natural. Many times people get overwhelmed by this new process of maintaining their cookware and they dont even give cast iron a chance. The two most commonly used are food grade flaxseed oil and walnut oil. It burns much easier than other oils like canola or flaxseed oil.

Do not use olive oil to season your cast iron pan. I use regular olive oil to season my cast iron pans but you have to be careful with it since too thick a layer of olive oil can result in a sticky surface instead of a hard glossy one. Seasoning With Olive Oil A coating of any kind of oil or fat on the cast iron creates seasoning. Olive oil is not the best choice to season cast iron.

I would use the highest possible smoke point oil. Add more oil to your cleaned cast iron heat it up on the stove and wipe it down between uses this acts as sort of an intermediate seasoning. Soy corn sunflower and flaxseed oil are especially good for seasoning pans. If you leave too much oil in the cast iron it will pool up and form dark and sticky spots.

Seasoning requires oils with a high smoke point while olive has a low smoke point. Its actually super simple. Animal Fats To Season Cast Iron. Rub a little bit of vegetable or olive oil into the surface of the pan and put it upside down in a 350 degree oven.

Try a few out for your cast iron pan seasoning and find what works best for you. Save olive oil for dipping bread and preparing dressings with its unique flavour. Heres our guide to all things seasoning oil so you can learn the pros and cons of each oil type and start building a beautiful season on. So yes you can use olive oil to season cast iron but that there are many other oils that work well if not even better.

Basically you cannot the oil into the pores of the cast iron because it burns off too early. So wipe it down well. Olive oil is another popular choice for seasoning cast iron because most people probably already have it in their pantry. The best oil to season with is canola or vegetable.

Give your skillet a wash with hot water and dry it completely. Many articles have been written about how flaxseed is the best but Ive had really great results with walnut oil as well. For effectiveness while seasoning your cast iron skillet you ought to use the right oils. ALWAYS dry your cast iron after washing never leave it with water sitting in it - it will rust.

Unlike normal non-stick pans a cast iron skillet must be maintained by a process called seasoning The skillet is porous and must have a layer of oilfat added to keep it in tip top condition and working well. It has a low smoke point and thus will burn and smoke at low temperatures like youre experiencing. Olive oil especially EVOO is best at low temperatures. However extra virgin olive oil has a relatively low smoke point so heating it to higher temperatures will cause it to break down and turn rancid.

No we do that for you. Conclusion Can I use olive oil to season my cast iron pan. Whether youre new to cast iron or a longtime fan theres one thing everyone always wants to know. Dont bother with flax seed oil its too complicated and finicky to get it right.

Why Olive Oil May Not Be The Best Oil for Seasoning Cast Iron Skillets Olive oil is generally known for its low smoke point which is somewhere between 325-375 degrees F. Extra Virgin Olive Oil The smoke point of extra virgin olive oil is 109-162 degrees celsius. I would not choose olive oil due to its low smoking point. Do not use olive oil or butter to season your cast-iron pan theyre great to cook with just not for initial seasoning.

It is a great choice of oil to cook with once your cast-iron is seasoned correctly. When heated past its smoke point it creates carcinogenic free radicals. You can season your pan with olive oil. Olive oils are very healthy and best for cooking purposes only.

Coat it in oil and bake it low and slow. However the problem arises when you start using it to cook your food. Ask Question Be the First to Share. The answer is a resounding YES.

It is also a good practice to use step 3 in between seasonings - ie. Now because we are using a stovetop the cast iron is going to heat from the bottom up. It is purely because olive oils smoking point is not high enough to chemically react with cast iron to produce the non-stick surface that is. Is olive oil good for seasoning cast iron.

That said pretty much any cooking oil can be used to season frying pans. It is not because the oil is unhealthy. It will help keep your irons Patina in good shape. Im on mobile so I cant link to a source but if you google there should be plenty of sources.

The difference is the oils smoke point or the temperature at which the oil starts to give off smoke. Place the pan upside down on the top rack of the oven and bake for 1 hour. When you get a cast iron skillet before you cook a single thing in it you begin the seasoning process. Canola oil is the most popular oil used for seasoning cast iron but vegetable oil shortening and corn and olive oil are also good options.

With dozens of good-quality cooking oils to choose from picking oil to season your cast-iron can be a tough decision. Can you season cast iron with olive oil. When we make cast iron in our foundries in South Pittsburg Tennessee we spray a thin layer of vegetable oil onto the surface and bake it at a high temperature in a large oven. So if youre looking for a widely used oil thats cost-effective but may need a more attentive approach to seasoning your cast iron extra virgin olive oils like Pompeian Organic Extra Virgin Olive Oil is a great choice.

Theyre almost identical for practical purposes and simple enough to season properly.


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